- 100 g of zucchini (¾ cup) - 2 tablespoons of water - 2 tablespoons of olive oil - Salt - 2 tablespoons of milk - 2 eggs
Do it this way
Cut the zucchini in small pieces and place it inside Omelette along with the oil, water and salt. Close and cook in the microwave for 3 minutes at 800 W. In a bowl, beat the eggs along with the milk and a pinch of salt. Pour into the Omelette and mix with the rest of ingredients. Cook for 2 minutes in the microwave at 800 W. Turn the Omelette over and cook for another 30 seconds.
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