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Spelt bread with walnuts and coconut

Cook an amazing and healthy Spelt bread with walnuts and coconut!
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What you need

Ingredients


250 g of whole spelt flour
170 ml of water
6 g of salt
5 g of fresh yeast or 3 g of baking powder for bread
40 g of walnuts
30 g of grated coconut

Así puedes prepararlo

    • Put all the ingredients in the Bread Maker and knead until you get a consistent and elastic dough.
    1. Cover it with a cloth so it does not dry out and let it rest for an hour and a half at room temperature.

    2. Preheat the oven at 220ºC. Put the bread in and cook it for 25-30 minutes.

    3. Take the bread out and let it cool on a rack.


      You now have your delicious Spelt bread with walnuts and coconut ready to eat!

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