Ginger and chocolat cookies

Colorful ginger cookies that will become kids favorite snack.
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4p
45 min.

What you need

125g butter
46g brown sugar
71g maple syrup or honey
201g plain flour
3 teaspoons of powdered ginger
1/2 teaspoon baking powder (8g)
For decoration:

chocolate and coloured sprinkles

Así puedes prepararlo

    1. Mix the butter, sugar, honey and beaten egg.
    2. Slowly add the flour, the powdered ginger and the baking powder.

    3. Preheat the oven to 180 ° C with the help of an adult.

    4. Roll the dough into two balls and leave to stand in the refrigerator for 30 minutes.

    5. Take one dough ball and spread until it is 5mm thick. Cut with the Cookie Puzzle and gently shake.

    6. Place the shapes on an oven tray with a baking mat. Place in the oven to 180ºC for 12-15 min. with the help of an adult.

    7. Decorate your cookies! Melt the white chocolate by placing in the Decopen and microwaving slowly, no more than 30 seconds at time, at 800W. Top the chocolate with the sprinkles. Now the animals are ready to head to the jungle!
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