Red fruit and almond milk ice cream

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4p
20 min + 4h de congelación

What you need

200g almond milk
200g cranberries
200g raspberries
20g brown sugar (optional)

Así puedes prepararlo

    1. Mix 7 oz cranberries, 7 oz raspberries, and 0.7 oz brown sugar (optional) together with a blender.


    2. Once blended, pour the mixture until it fills half of the mould.


    3. Place the moulds in the freezer for 2 hours.


    4. Once the first layer is frozen, pour the milk into the mould until it reaches the fill line.


    5. Place the moulds in the freezer for 2hours


    6. Remove from the mould and it's ready to enjoy!

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