Watermelon and kiwi ice cream
As refreshing as a Watermelon!
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4p
10 min + 4h de congelación
- 7.1 oz watermelon.
- 5.3 oz kiwi
- 0.7 oz brown sugar (optional).
Así puedes prepararlo
Blend the 7.1 oz of watermelon with a blender.
Once blended, pour the mixture until it fills half of the mould.
Place the moulds in the freezer for 2 hours.
Once the first layer is frozen, blend the kiwi with the optional sugar in a blender and fill the moulds up to the mould's fill line.
Place the moulds in the freezer for 2 hours.
Remove from the mould and it's ready to enjoy!
Watermelon and kiwi ice cream
€99,999,999.67
€99,999,999.67