Oats with coconut and mango milk

A fast and healthy breakfast... oats!

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2p
10 Min.

What you need

6.3 oz. of oat flakes
1.4 oz. of honey
10.6 oz. of coconut milk
7oz. of water
1 ripe mango

Así puedes prepararlo

  1. Weigh and cook the oatmeal with coconut milk, honey, and water, in the Quinoa & Rice Cooker for 7 minutes in the microwave at maximum power (900W).
  2. Peel and cut the mango into small pieces and reserve.
  3. Once the oatmeal is ready, add the mango. Ready!
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