Ingredients
100 gr. Clams
20 gr. chopped onion
120 gr. grated tomato
10 ml. white winem
1 teaspoon sugar
30 ml. water
5 ml. virgin olive oil
salt & pepper.
Así puedes prepararlo
Place all the ingredients except the clams into the Ogya and cook in the microwave for 15 minutes at 800W.
Add the clams and cook for 2 more minutes in the microwave at 800W. The clams should open; if not, cook for a few more seconds.
Stir to blend the sauce and serve.
This recipe can be adapted to the Ogya XL by doubling the quantity of ingredients. Add two minutes and check the cooking process.
Clams marinera
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