Ingredients
90 g flour
¼ sachet baking powder
60 g sugar
2 eggs
100 g butter
Así puedes prepararlo
Beat the eggs with the sugar until the mixture is white and fluffy. Mix the flour and baking powder, sift the mixture and add to the beaten eggs.
Stir until you obtain a smooth mixture. Finally, add the melted butter. Pour the batter into the mould and bake in the oven for 15 minutes at 180ºC.
Turn out while still hot and eat while still warm.
Classic muffins
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