Egg with bacon, potato and onion
Ingredients
1 egg 2 slices of bacon 1 spring onion 1 potato, approx. 50 g Salt and pepper
Así puedes prepararlo
Peel the potatos, cut them into cubes and cook the potato cubes in salted water until they are soft. Put the bacon in the OVO, so that the slices cross each other at the bottom of the mould. Crack an egg and whisk it using a fork. Stir in the cooked potato cubes and finely chopped rings of the spring onion. Season with salt and pepper and pour the mixture in the OVO mould. Put the OVO for approx. 15 minutes in a pot of gently boiling water or put it for approx. 90 seconds at 800W in themicrowave.
Coloca el bacon en el ovo en forma de cruz, rompe el huevo dentro y salpimiéntalo.
Cuece en el Microondas por 90 segundos a máxima potencia (800W).
Deja reposar 30 segundos y sirve junto a las patatas.
