Yoghurt sponge cake with chocolate chips
Así puedes prepararlo
- Beat the yogurt with the egg, sugar, oil, and vanilla essence in a bowl.
- Sprinkle the flour and baking powder mixture into the previous mix.
- To get two colours, you can add cocoa powder to 1/3 of the mixture. Add chocolate chips to the rest of the mix.
- Use the Watermelon ice cream to make some original cakes. Use the Popsicle Caps to cover the hole in the mould.
- Brush the moulds with oil.
- Create the seeds using the brown dough and pour in the rest of the mix, without reaching the edge of the mould.
- Heat in the microwave for 50 seconds at 800W.
- Wait 2 minutes to release and enjoy!
Get to know all the Baking recipes for your ice cream moulds.