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Cream of carrot soup

A healthy meal to eat anywhere.
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1p
10 min.

What you need

Cereals: - Sunflower seeds - Pumpkin seeds - Fried onion Cream of carrot soup: - 150g. of carrot - 50g. of leek - 50g. of potatoes

Así puedes prepararlo

    • Cut the carrot, leeks and potatoes into julienne.

    1. Cook the carrot, leeks and potatoes for 10 minutes.

    2. Grind the vegetables until you get the texture of the mash you want.

    3. Introduce the cereal into the silicone container to maintain its texture and flavor until the time to mix and consume the cream. Now ... enjoy it "on-the-go"!
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